Gluten-Free Banana Pancakes
Serves 4
1 mins prep
2 mins cook
3 mins total
Gluten Free Banana Pancakes are the perfect solution for anyone wanting a gluten free breakfast packed with fruit, fiber and protein.
0 servings
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Heat a sauté pan over medium heat.
Place all of the ingredients (except for the butter or oil) in a blender and puree for 30 seconds.
Pour pancakes onto a butter or oil greased pan and cook for 2 minutes on each side.
