Green Goddess Wedge Salad
Serves 1
5 mins prep
5 mins total
This herby, creamy Green Goddess dressing atop a crunchy, thick wedge of lettuce is a perfect combination in my book. Pair a Green Goddess Wedge Salad with almost any main dish or have it be the star of the show!
0 servings
For the Green Goddess Dressing:
For the Wedge Salad:
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In a blender or food processor, combine the dressing ingredients and pulse until smooth and creamy. Adjust seasoning to taste if needed.
Arrange the iceberg lettuce wedges on a serving platter. Scatter the halved cherry tomatoes, avocado slices and crispy bacon (if using) over the lettuce.
Drizzle the prepared Green Goddess dressing over the salad, ensuring each wedge is evenly coated.
Sprinkle the finely chopped red onions or scallions over the salad as a garnish. Serve.
