Crock Pot Vegetarian Chili
Serves 6
15 mins prep
600 mins cook
615 mins total
A hearty and delicious chili is always welcome on our menu. This vegetarian chili basically makes itself in your crock pot!
0 servings
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Place the first 3 ingredients in the Crock Pot.
Heat olive oil in a pan over medium heat and saute onions for 5 minutes. Lower heat if they start to brown. Add garlic and continue to saute another 2 minutes. Pour the onion mixture into the crock pot, add the remaining ingredients and stir to combine.
Cook on low for 10 hours or high for 5-6 hours.
* for an added boost of nutrition add 2 cups of sliced kale or chard in the last hour of cooking.
** serve with hot sauce if you want your chili spicy.
