Tomato Sauce
Serves 2
5 mins prep
15 mins cook
20 mins total
The recipe is really fast and easy and is versatile enough to use in most of your favorite recipes that call for a red sauce. Best of all, you can have it year round!
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Heat the olive oil in a saucepan over medium heat and saute the onions and salt for 5 minutes.
Add the garlic and italian herbs and continue to cook for 1 minute.
Add the tomatoes and agave and cook for 5-10 minutes or until slightly thickened.
Serve.



