Brown Rice Crispy Treats
Serves 9
5 mins prep
10 mins cook
15 mins total
These Brown Rice Crispy Treats are a healthier version of the popular snack and one of our family's favorites! They're super easy to make and actually packed with protein.
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In a large sauce pan, heat brown rice syrup, almond and peanut butter over low heat and whisk until melted and combined, about 2 minutes.
Remove from the heat and pour over rice crispies in a large bowl.
Stir with a plastic spatula until completely combined.
Pour into a greased 8 x 8 inch pan and press down to flatten the top (sometimes I put a zip lock bag on my hand like a glove, to press into the pan and flatten the treats).
Cool for 5 minutes and cut into bars.
Serve.
