Garbanzo Burgers
Serves 4
10 mins prep
10 mins cook
20 mins total
Garbanzo Burgers are packed with protein, low in fat and high in dietary fiber, so they're a great addition to anyone's diet - vegetarian or not!
0 servings
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Place the first 6 ingredients in a food processor and pulse until combined.
Place garbanzo bean mixture in a bowl and combine with the bread crumbs and sesame seeds.
Place 1/4 cup of mixture in your hands and form into patties (I used an ice cream scooper to portion the patties-mixture will be moist).
Heat oil in a large saute pan over medium high heat.
Cook the patties for 5 minutes.
Turn the patties, reduce the heat to low and continue to cook for an additional 5 minutes.
Serve.
