Breakfast Burritos
Serves 4
1 mins prep
4 mins cook
5 mins total
We love Breakfast Burritos in our home because they're so quick to prepare and are the perfect protein-packed breakfast after a long night's sleep (if we're lucky enough to get one these days).
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In a bowl, whisk together the eggs, milk, and salt.
Heat a nonstick pan over low to medium heat and grease with oil or butter.
Pour in the egg mixture and stir until almost scrambled, about 2 minutes.
Add the beans and salsa and cook for 2 minutes or until ingredients are heated through.
Place scrambled egg mixture and desired accompaniments into the tortillas and roll up into a burrito.



