Golden Potato Gratin
Serves 6
15 mins prep
60 mins cook
75 mins total
This Golden Potato Gratin is a fantastic dish to prepare for both adults and kids because although it looks quite fancy, it's super easy to prepare.
0 servings
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Preheat oven to 400 degrees.
Butter an 8×8 inch baking or oval gratin dish.
In a large bowl whisk the milk and salt.
Add the potatoes to the milk mixture and toss to combine.
Place half of the potatoes in the baking dish and sprinkle with half of the cheese.
Layer the remaining potatoes in the dish and pour any remaining milk over the potatoes.
Cover with cheese.
Bake, covered with foil for 40 minutes. Uncover and bake an additional 20-30 minutes or until golden and bubbly.
