Caprese Quesadilla
Serves 4
1 mins prep
6 mins cook
7 mins total
0 servings
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Place one tortilla in a medium- large dry pan (larger than the size of the tortilla) over medium heat.
Sprinkle 1/4 cup of cheese over tortilla and place half (about 4 or 5) tomato slices over cheese.
Sprinkle another 1/4 cup of cheese over tomato slices followed by half of the julienned basil leaves.
Top with another tortilla and heat through, about 3 minutes on each side or until cheese is melted and tortilla is slightly toasted.
Repeat for the second quesadilla.
Cut into wedges and serve.
