Wee-Shrimp Cocktail
Serves 4
5 mins total
0 servings
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Bring 2 inches of water to a boil in a steamer pot.
Place the shrimp in a steamer basket above the water.
Cook for 3 minutes or until shrimp are pink and cooked through.
While the shrimp are cooking, combine horseradish and ketchup in a bowl.
Run shrimp under cool water to stop cooking.
Serve the shrimp with the cocktail sauce on the side for dipping.



