White Chicken Chili
Serves 6
10 mins prep
30 mins cook
40 mins total
This White Chicken Chili is super flavorful with filling white beans and tender chicken in a delicious broth.
0 servings
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Heat olive oil in a large saucepan over medium heat and cook onions for 4 to 5 minutes or until translucent.
Add garlic and cook an additional minute.
Add the whole chicken breasts, stock and salt to the saucepan, cover, bring to a boil and reduce to a simmer.
Cook for 18-20 minutes, remove chicken to a plate and allow to cool.
While the chicken is cooling, add the remaining ingredients to the pot.
Remove the chicken from the bone, chop into bite-size pieces, and add to the pot.
Serve.
