Banana Yogurt Cake
Serves 9
10 mins prep
25 mins cook
35 mins total
Looking for a delicious and easy-to-make dessert that's perfect for any occasion? This Banana Yogurt Cake is sure to impress. It's moist, filled with sweet banana goodness, and some extra protein from the vanilla yogurt!
0 servings
For the Cake:
For the Glaze Drizzle (optional):
Get FREE mobile app to save your favorite recipes
Scan QR code to download mobile
Preheat the oven to 375F.
In a large bowl, whisk together the flour, sugar, baking powder, baking soda, cinnamon, and salt.
In a separate bowl, whisk together the yogurt, mashed banana, egg, oil, and vanilla.
Pour the yogurt mixture into the flour mixture and mix until just combined.
Pour the batter into a greased 8 inch square baking dish.
Bake for 25-30 minutes, until a toothpick inserted in the center comes out clean.
