Maple Roast Pumpkin Seeds
Serves 4
5 mins prep
25 mins cook
30 mins total
Not only are Maple Roast Pumpkin Seeds a delicious fall snack, but they also offer a healthy dose of essential nutrients.
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Preheat oven to 350°F.
Combine the pumpkin seeds, olive oil, maple syrup and salt in a bowl and stir to coat.
Spread the seeds out on a baking sheet and cook for 10 minutes.
Stir the seeds and cook another 10-15 minutes or until golden and crispy. Make sure to keep an eye on them in the last few minutes of cooking so they don’t burn.
Cool and serve.



