Middle Eastern Chicken Burgers
Serves 4
6 mins prep
6 mins cook
12 mins total
Middle Eastern Chicken Burgers are going to be your new go-to! They're super easy to make and pack incredible flavors in every bite. If you're looking for a healthier alternative to a traditional beef burger, look no further!
For The Sauce:
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Heat 1 tablespoon of oil in a sauté pan over medium heat and sauté onions for 4 minutes until tender and set aside to cool.
In a mixing bowl, combine the cooled sautéed onions, ground chicken, salt, parsley, garlic and curry powders. Evenly divide mixture and shape into four patties. *Wet your hands if your having trouble with the mixture sticking to you.
In a separate bowl, mix the yogurt, mint, cucumber and salt to make the sauce.
Heat the remaining tablespoon of oil in a pan and cook patties for 2-3 minutes on each side.
Place burgers on buns and top with yogurt sauce and desired accompaniments.
