Banana Quinoa Rice Pudding
Serves 4
20 mins cook
20 mins total
Banana Quinoa Rice Pudding is a hearty, delicious breakfast that everyone will love! It's light and creamy with a delightful coconut-banana flavor.
0 servings
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Place the quinoa in a strainer and rinse with water.
Place quinoa, coconut milk and milk in a medium saucepan and bring to a boil. Cover and simmer for 15 minutes.
Stir in the remaining ingredients and cook over medium heat for 4-5 minutes stirring continuously until thickened.
Pour into individual ramekins. Serve warm or chill for 1-2 hours.
Serve.
