Fruitcake Bars
Serves 16
15 mins prep
45 mins cook
60 mins total
These Fruitcake Bars are not your mother's fruitcake! Made with the freshest of ingredients only, this recipe is sure to change your opinion on what a fruitcake is.
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Preheat oven to 300 F .
In a bowl, whisk together the flour, baking powder and salt.
In the bowl or a standing mixer, cream together the butter and sugar until light and fluffy, about 3 minutes. Add eggs and vanilla and mix to combine.
Gradually add the flour mixture to the butter mixture until combined. Fold in the fruit and nuts.
Pour batter into a greased 8 x 8 inch baking dish and bake until golden and set, about 45-50 minutes.
Let cool completely then cut into bars.



